Tuesday, February 09, 2010

Yum

Japanese cuisine.

Although I have tried nattou and it's not bad, although so sticky that it's difficult to eat. It's best eaten as a filling for a seaweed wrap.

9 comments:

Kira said...

The soybeans look like they are covered in fish sperm. Two great tastes that taste great together?

Tracy Lynn said...

Sadly, none of those looks even slightly appealing.

Unknown said...

Before they put in sand bed filters (Thanks to the Stamford HD pressure) we used to have Shirouo no Odorigui with every glass of water. Strainers would catch millions of them and the Jewish population drinking that water was NOT kosher.

Jay said...

I'm not sure that anything on that list looks all that edible. The girl in the post right below this one does though. ;-)

tiff said...

The only one that looks nearly edible is the horsemeat.

Gah.

Captain Dumbass said...

Um... no.

Robin said...

I just threw up a little in my mouth.

metalmom said...

Ummm.....no.

But the fish sperm looks the least offensive to me...

Grant said...

Kira - hopefully not. It's way too late for me to throw them up.

Tracy Lynn - try the nattou.

Whitemist - accidental Japanese cuisine. Cool!

Jay - the horse might be good if cooked.

tiff - but not the horse ice cream?

Captain Dumbass - this increases my appreciation of tacos.

Robin - that sounds tastier than most of the dishes on that site.

metalmom - there's bound to be a risque joke in there somewhere, but I'm not seeing it.